NOVA chocolate products are sugar-free, gluten-free, and most are dairy-free and vegan-friendly, made of the best quality ingredients.
Let’s make chocolate bark – Chocolate bark is actually a sheet of chocolate that is usually covered with nuts, dried fruits, candies or even additional pieces of chocolate.
- 300g Nova Dark Chocolate Baking Buttons
- 2 tbsp tahini
- 1/4 cup flaked almonds
- 1/4 cup dried cranberries
Melt the baking chocolate in a heat-proof bowl set over a saucepan of gently simmering water. Cover a baking sheet with baking paper, or a silicone mat. Use a spatula to spread chocolate evenly over the center area of the baking sheet.
Sprinkle the tahini over the melted chocolate and create some swirls. Sprinkle the nuts evenly over the chocolate, followed by the cranberries. Lightly use your palms to press the toppings into the chocolate. Place the pan on a flat surface in the refrigerator to harden and cool. Once the chocolate is completely hardened, use your hands to break it up.