Mango Sorbet

November 15, 2022 PTDE 0 Comments

When summer is in full force here in South Africa, and it is mango season, you need to make this refreshing sorbet! I also added in an extra kick – but that is optional.

Ingredients:

  • 1/4 cup coconut sugar
  • 1/4 cup white sugar
  • 1/2 cup water
  • 2 mangoes – peeled and diced
  • Pinch of salt
  • 1- 2 tbsp vodka (optional)
  • Sneeze of lemon juice

Method:

Blend until smooth. Churn in an ice-cream maker until creamy. Otherwise freeze overnight for an icer sorbet.